ORANGE DREAMSICLE LIP BUTTER BALM
Hallstar
Preparation:
Place butters and oil into main vessel. Heat contents to approximately 70°C while mixing. Add flavour to the batch, making sure the mixture is homogenous. Fill pieces via hot pouring and then immediately cool finished pieces to 10°C. Be careful not to expose flavour to prolonged periods of heating.Notes:
Suppliers 1 Biochemica 2 Koster Keunen 3 PremierDisclaimer
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