CREAM CONTAINING 5% VANISTRYLTM
Preparation:Weigh phase B and heat at 70°C until fully dissoved. Separately, dissolve phase A and also heat at 70°C. Once both phases are at 70°C, slowly pour phase B into phase A under stirring. Allow it to cool down to 40°C and add phase C while stirring. Once homogenised, add phase D until fully dissolved. Adjust pH with phase E. Properties ph:6.0–7.0 Viscosity: 10000–50000 cps (6/20)
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