EYE CARE CREAM SPF 15
Preparation:
Procedure Phase A: Disperse Veegum in water, add other water phase ingredients and heat to 75°C. Phase B: Combine oil phase ingredients and heat to 75°C. Add phase B to phase A slowly, while stirring. Homogenise for one minute. Phase C: Stir/cool to room temperature with moderate stirring adding Eyeliss, Tritisol and preservative below 40°C. Properties A natural coloured eye cream which prevents puffiness and lines around the eyes containing inorganic sunscreen agents particularly suitable for the delicate eye area. pH: 7.36 In vitro SPF: 17 UVA/UVB ratio: 0.52Notes:
Suppliers 1 Croda Chemicals 2 S Black 3 Vanderbilt 4 SedermaDisclaimer
While every effort has been made to reproduce these formulations correctly, the Publisher of this website cannot accept any liability for the information presented. All formulations are provided in good faith, but no warranty is given as to accuracy of information or results, or suitability for a particular use, nor is freedom from patent infringement to be inferred. Formulations are offered solely for consideration by the participating manufacturers. Continued use of this web site infers acceptance of this disclaimer.
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