COCO-Bar
Innospec
Preparation:
1. In a well-ventilated area mix all the solid ingredients together (Phase A). Mix until homogeneous 2. Add all the liquid ingredients (Phase B). Mix until homogeneous. 3. Add to moulds (≈25-30g) and compress at 60-100psi at room temperature. 4. Remove bars from moulds and allow to harden at ambient temperature before wrapping. This hardening can be quickened by storing bars at elevated temperatures (30-35°C) if required.Disclaimer
While every effort has been made to reproduce these formulations correctly, the Publisher of this website cannot accept any liability for the information presented. All formulations are provided in good faith, but no warranty is given as to accuracy of information or results, or suitability for a particular use, nor is freedom from patent infringement to be inferred. Formulations are offered solely for consideration by the participating manufacturers. Continued use of this web site infers acceptance of this disclaimer.
Latest Issues
P2 Science is a leader in green chemistry — creating high-performance, clean ingredient solutions for the beauty and personal care industry. Citropol® is P2’s signature line of sustainable, high-performing liquid polymers, which imparts multi-functional benefits to hair, skin, fragrance, and color cosmetics, and is derived from the natural oil of...
PCHi 2025
China Import and Export Fair Complex Guangzhou
19-21 February 2025
in-cosmetics Global 2025
RAI Amsterdam
8th - 10th April 2025
