Pore Cover Mousse Foundation
Preparation:• Mix the ingredients of Phase A at 70°C until homogenous. • In a separate vessel, mix the ingredients of Phase B until homogenous. Add Phase B to A with stirring. • Pour into jars whilst still warm.
Notes:Appearance: Beige, solid cream Viscosity @ 25°C: n/a pH @ 25°C: n/a
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