LAMCOS /103 HAND SANITIZER

Lamberti S.p.A
Phase
Product
INCI Name
Supplier
Volume
A
Aqua (Water)
to 100
VISCOLAM MAC7
Acrylates Copolymer
7.00
TEA, 50% Solution
to pH 7.00
Alcohol (Ethanol)
65.00
LANOTEX 75
PEG75-lanolin
0.50
Propylene Glycol
0.50
B
ALPICARE ST
Peg-7 Glyceryl Cocoate, Peg-40 Hydrogenated Castor Oil, Ceteareth-25, Sodium Laureth Sulfate
3.00
Citrus Medica Limonum Oil
1.00

Preparation:

dissolve VISCOLAM MAC7 in water and go to pH 7,00 with TEA solution, continue stirring procedure and let the polymer to swell; when the gel is formed add slowly Alcohol, and then add Propylene Glycol and Lanolin. Pre-dissolve Lemon Essential Oil in ALPICARE ST.

Notes:

Appearance: yellowish transparent gel Odor: lemon fruit pH: ~ 7.00 Viscosity (Brookfield, 5 rpm, 25°C): ~ 5000 mPa*s
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