Hand Cream
Oat Cosmetics
Preparation:
Method: 1. Add water to the main vessel. 2. Add the ingredients from Phase A to the water with stirring and heat to 70oC 3. In a separate vessel add all ingredients from Phase B and heat to 70oC until melted and uniform 4. Using an homogeniser, add Phase B to Phase A in the main vessel and shear for 1 minute. 6. Add Phase C to the main vessel and homogenise for a further 5 minutes until bright, shiny and uniform. 7. Commence cooling with constant stirring to ambient temperature. 8. Make to weight with purified water, record pH and viscosity.Disclaimer
While every effort has been made to reproduce these formulations correctly, the Publisher of this website cannot accept any liability for the information presented. All formulations are provided in good faith, but no warranty is given as to accuracy of information or results, or suitability for a particular use, nor is freedom from patent infringement to be inferred. Formulations are offered solely for consideration by the participating manufacturers. Continued use of this web site infers acceptance of this disclaimer.
Latest Issues
At CLR, we have the consumer in mind right from the start of the development of our active ingredients. We analyze which skin problems consumers have and develop solutions. Our aim is not to serve short-lived trends, but to improve people’s well-being and quality of life. With all our expertise, we create active ingredients that are highly...
California Chapter Suppliers’ Day 2025
Long Beach Convention Center
29th - 30th October 2025
in-cosmetics Asia 2025
BITEC, Bangkok, Thailand
4th - 6th November 2025
