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BODY SCRUB WITH CRODAMAZON CASTANHA DO BRAZIL

Phase
Product
INCI Name
Supplier
Volume
A
Cropure Sweet Almond1
Prunus Dulcis
22.20
Crodamazon Castanha Do Brazil1
Bertholletia Excelsa
11.00
Cromollient SCE1
Di-PPG-2 PEG-10 Myristyl Ether Adipate
7.00
Cromollient DP3A1
Di-PPG-3 Myristyl Ether Adipate)
7.00
Crodamol TN1
Isotridecyl Isononanoate
6.50
Aerosil 2002
Silica
5.00
Crodamol AB1
C12 –15 Alkyl Benzoate
3.00
B
Sodium Chloride
Caster Sugar
Sodium Chloride
14.50
Caster Sugar
14.50
C
Crodet S1001
PEG-100 Stearate
Crodet S1001
PEG-100 Stearate
3.00
D
Crovol A701
PEG-60 Almond Glycerides
Phenoxyethanol
Caramel Extract
Crodaquest A3001
Sodium Gluceptate
Uvinul M40
Benzephenone-3
BHT
Crovol A701
PEG-60 Almond Glycerides
4.50
Phenoxyethanol
0.75
Caramel Extract
0.45
Crodaquest A3001
Sodium Gluceptate
0.30
Uvinul M40
Benzephenone-3
0.25
BHT
0.05

Preparation:

Phase A: Combine ingredients with stirring. Mix until homogeneous. Add phase B with stirring. Heat phase C to 60°C, and add to ingredients. Add phase D and stir until homogeneous. Properties Appearance: Thick grainy gel; set honey colour Stability: 1 Month @ 40°C; 25°C; 4°C and in light Also available containing Crovol Maracuja (C3001M)

Notes:

Suppliers 1 Croda Chemicals 2 Degussa
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Upcoming Events

Cosmet’Agora

Espace Champerret – Paris
16th - 17th January 2024

PCHi

Shanghai World Expo Exhibition And Convention Center(SWEECC)
20th-22nd March 2024

in-cosmetics Global

Paris Expo Porte de Versailles
16th – 18th April 2024

Access the latest issue of Personal Care Magazine on your mobile device together with an archive of back issues.

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