Flawless Radiance Day Cream With BB-BIONT™ (*) And CRYSTALIDE® (**)

Croda Beauty Actives (formerly Sederma)
This day cream containing BB-Biont™ and Crystalide® daily helps to repair the skin. BB-Biont™ helps restore, smooth and even skin while Crystalide® promotes a glowy complexion. Used in traditional medicine, Phytolea™ Pomegranate supports the protective effect of the cream. The emulsifiers Span™ 60 and Span™ 40 combined with Crodamol™ GTCC offer a light and soft texture. To be ACTIVEly committed, the formula and its ingredients follow the 12 Principles of Green Chemistry and is of natural origin (natural origin content of 99.30%*) according to the ISO 16128-1 and ISO 16128-2 standards. It is free from parabens, phenoxyethanol, silicones and mineral oils. (*) Patent pending (**) Patent N° FR 3 079 749; WO 2019/193113; EP 3 773 460; CN 1 119 186 38; BR 11 2020 018265; HK 4 003 178 4A
Phase
Product
INCI Name
Supplier
Volume
A
Water Deionised (Aqua)
To 100
Sodium Benzoate
0.30
Potassium Sorbate
0.30
B
Glycerin
4.00
Xanthan Gum FFCS-PC
Xanthan Gum
Jungbunzlaeur
0.40
Amigum
Sclerotium Gum
Alban Muller
0.25
C
Crodamol™ GTCC
Caprylic/Capric Triglyceride
Croda
7.00
Solaveil™ XT-300
Titanium Dioxide (and) Caprylic / Capric Triglyceride (and) Polyhydroxystearic Acid (and) Stearic Acid (and) Alumina
Croda
5.00
FSS Rice Stach Powder
Oryza Sativa (Rice) Starch
Active concept
2.00
Span™ 60
Sorbitan Stearate
Croda
1.80
Span™ 40
Sorbitan Palmitate
Croda
1.2
Tocopherol
0.20
D
Phytolea™ Pomegranate
Punica Granatum Seed Oil
Crodarom
1.00
E
Water Deionised (Aqua)
1.50
Lactic Acid
0.15
F
BB-Biont™
Sederma
1.00
G
Crystalide®
Sederma
3.00
H
35.36779 Hydramoi Ecocert
Iberchem
0.20

Preparation:

Weigh Part A, mix well with normal helix stirring. Weigh and mix Part B. Pour Part B into Part A with normal helix stirring for one hour. Heat Part A+B to 75°C in bain-marie. Weigh and heat Part C to 75°C in bain-marie. Weigh and add Part D to part C, stir well. Add Part C+D into Part A+B, with rapid rotor stator stirring. Weigh and add Part E to the previous part at around 45°C, mix well. Weigh and add Part F to the previous part, mix well. Weigh and add Part G, to the previous part, mix well. Weigh and add Part H, to the previous part, mix well.

Notes:

Appearance: White opaque cream; pH: 5.40 ± 0.5; Viscosity: 35.000 cps ± 10% Sp.93, 2.5rpm, 1 min, 25°C, Brookfield DV-I Prime Stability: 3 months at 4°C, 25°C, 45°C and 1 month at 50°C Centrifuge 10min @ 3000rpm and 1 x -80ºC/+25ºC 24 hours freeze-thaw cycle and autoclave 20min @120°C
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