LAMCOS105- BORON/EO FREE BODY BUTTER

Lamberti S.p.A
A very mild formulation, which does not contain EO derivates; the use of ESAFLOR BF7 guarantee the absence of boron. Vegetable butters provide smooth to the skin; the butter has a high spredability.
Phase
Product
INCI Name
Supplier
Volume
A
Aqua (Water)
to 100
Glycerin
2.00
B
Aqua (Water)
30.00
ESAFLOR BF7
Guar Hydroxypropyltrimonium Chloride
0.30
Sodium Hydroxyde, 10% solution
to pH 8-9
C
Prunus Armenica Kernel Oil, Hydrogenated Apricot Kernel Oil, Tocopherol
5.00
Butyrospermum Parkii Butter
2.00
Cera Alba (Beeswax)
2.00
Cetearyl Alcohol
5.00
D
VISCOLAM AT100EF
Sodium Polyacryloyldimethyl Taurate (and) Hydrogenated Polydecene (and) Caprylyl Capryl Glucoside
3.00
E
Parfum (Fragrance)
0.50
Preservative
0.50

Preparation:

Dissolve B2 into water while stirring, and let the guar hydrate adding Sodium Hydroxyde till to pH 8-9. Add Glycerin to water and heat to 60-65°C. Heat phase C to 60-65°C, homogenize phase C in phase A; refrigerate to 45-50°C under stirring, add phase B to the main batch and than homogenize VISCOLAM AT100EF into the main vessel Add parfum and preservative.

Notes:

Apparence: creamy emulsion Viscosity: 150000 mPas (Brookfield viscosity, 5rpm, 25°C)
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