Quenching Osmoprotectant Cream With AQUALANCE™ SED0712657 F
Preparation:Part A: Sprinkle Ultrez 10 in the water. Allow to swell for 30 minutes. Weigh and mix Part B and add it to Part A. Homogenize. Heat Part A+B to 75°C in Bain-Marie. Weigh Part C, heat to 75°C in Bain-Marie and homogenize well. Add Part C to Part A+B with staro stirring (1000 rpm). Add Part D and homogenize well with blade stirring (s=300 rpm). Neutralize with Part E at around 65°C. Add Part F at around 45°C and homogenize well. Add Part G. Homogenize well.
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