Anti-Aging Moisturizing Day Cream Formula JZ3-230A

Hallstar
Phase
Product
INCI Name
Supplier
Volume
A
-
Water (aqua) [deionized]
68.87
B
Versene™ NA
Disodium EDTA
Dow Chemical
0.05
C
Rhodicare® XC
Xanthan Gum
Rhodia
0.20
D
1,3-Butylene Glycol
Butylene Glycol
Argo
2.00
Superol ™ K, Glycerine 99.7% USP/FCC Kosher
Glycerin
P&G Chemicals
2.00
Diocide™
Caprylyl Glycol, Phenoxyethanol, Hexylene Glycol
Centerchem
1.00
E
HallStar® GC
Caprylic/Capric Triglycerides
HallStar
5.00
BioChemica Jojoba Oil -– Ultra Refined™
Simmondsia Chinensis (Jojoba) Seed Oil
HallStar
3.00
SolaStay® S1
Ethylhexyl Methoxycrylene
HallStar
3.00
BioChemica Shea Butter – Ultra Refined™
Butyrospermum Parkii (Shea Butter)
HallStar
2.00
BioChemica Sunflower Seed Oil
Helianthus Annuus (Sunflower) Seed Oil
HallStar
2.00
F
HallStar® GMS Pure
Glyceryl Stearate
HallStar
1.35
HallStar® GMS SE/AS
Glyceryl Stearate, PEG-100 Stearate
HallStar
2.00
Emulsiphos®
Potassium Cetyl Phosphate, Hydrogenated Palm Glycerides
Symrise
1.00
AS 5812
Titanium Dioxide, Triethoxycaprylylsilane
Color Techniques
0.50
G
BHT
BHT
Merisol Antioxidants
0.08
RITA Vitamin E Acetate
Tocopheryl Acetate
RITA
0.67
Retinol 15D
Caprylic/Capric Triglycerides, Retinol
BASF
0.28
H
Simulgel™ 600
Acrylamide/Sodium Acryloyldimethyltaurate Copolymer, Isohexadecane, Polysorbate 80
SEPPIC
3.00
I
MSS-500W
Silica
Kobo Products
2.00

Preparation:

Add A and B to a suitable vessel equipped with mixing, heating and cooling capabilities. Start mixing. When B is dissolved, add C. When C is fully hydrated, start heating to 140°F (60°C). Premix D and add during the heating of this water phase. In a separate vessel, combine E, start mixing and heat to 176°F (80°C). Add F in order. Cool to 149°F (65°C) add G with mixing. When both phases are homogeneous and at their designated temperatures, immediately add the oil phase (EFG) to the water phase (ABCD) with continued mixing at a high shear for two minutes. Homogenize for 10 minutes and then resume mixing and start cooling. At 122°F (50°C) or lower, add H and mix well. Add I and mix well. Cool to ambient temperature and then add water as needed to bring to full batch mass. When again uniform, stop mixing and perform final quality assurance checks.

Notes:

PRODUCT PROPERTIES (25°C) Appearance: Light yellow cream Viscosity (RV, T-D, 5, 20 & 100 rpm, cP): 76000, 25000 & 7880 pH: 6.0
Disclaimer

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