RESTORATIVE CREAM

Hallstar Italia Srl

Phase

Product

INCI Name

Supplier

Volume

Olivem® 700

Peg-4 Olivate

3.50

Olivem® 1000

Cetearyl Olivate (and) Sorbitan Olivate

0.50

OLIWAX® LC

Cetyl Palmitate (and) Sorbitan Palmitate (and) Sorbitan Olivate

0.50

Sensolene®

Ethylhexyl Olivate

0.30

Butyrospermum Parkii (Shea) Butter

2.00

Dicaprylyl Carbonate

0.30

Prunus Amygdalus Dulcis (Sweet Almond) Oil

1.50

Water

up to 100.00

Glycerin

1.00

Carbopol Ultrez 21

Acrylates/C10-30 Alkyl Acrylate Crosspolymer

0.30

Eurol® BT

Olea Europaea (Olive) Leaf Extract (and) Water

0.10

Alfa-Tocopherol

0.50

Preservative

a.n

Preparation:

Prepare phase A and phase B separately and warm them up to 75°C. Disperse the thickeners in the water phase using a suitable dispersion unit (e.g. Silverson/Ultra-Turrax/…). Add phase A to phase B under agitation (at 75°C) using a suitable dispersion unit (e.g. Silverson/Ultra-T6/…), homogenise for a few minutes. Cool down under gentle stirring. Add phase C below 40°C.

Notes:

Properties Viscosity: (mPa·s) (after 24 h) Brk, RVDV-E, Sp 6, 20 rpm 32,000-35,000 cps pH (100%): 6.5-7.0

Disclaimer

While every effort has been made to reproduce these formulations correctly, the Publisher of this website cannot accept any liability for the information presented. All formulations are provided in good faith, but no warranty is given as to accuracy of information or results, or suitability for a particular use, nor is freedom from patent infringement to be inferred. Formulations are offered solely for consideration by the participating manufacturers. Continued use of this web site infers acceptance of this disclaimer.

Featured Supplier

BRB International BV is a dynamic and innovative company experienced in providing technology solutions with Silicones, Lube oil Additives and Chemicals. BRB has grown to become one of the largest, independent and privately owned businesses of its kind, in the world with a turnover close to €172 MLN.
BRB has obtained a unique position, by...

Learn more »