ORGANIC BODY BUTTER BALM
Hallstar
Preparation:
Place butters and oil into main vessel. Heat contents to approximately 70°C while mixing. Add fragrance to the batch; make sure mixture is homogenous and then immediately cool. Be careful not to expose flavour to prolonged periods of heating. Cooling rate should be rapid (employ a heat exchanger if possible).Notes:
1 BioChemica 2 Koster KuenenDisclaimer
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